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People have favorite flavors, but what about ants? Which ant food is the most popular?

Are your taste buds up for the challenge? Put tongues to the test with this science fair project that examines who enjoys sour flavors more, adults or kids?

Learn how starch and carbohydrates interact with different solvents in this fun and easy packing peanut science fair project.

The objective of this science project was to build a model of a volcano and observe reaction between different substances, including baking soda and vinegar.

Find out whether we can create motion in a dish and as a result, create a wonderful and colorful show.

In this science fair project, young children discover what happens when two fluids that have different densities get together.

This science experiment examines the role of fat in food, especially in making bread rise and whipping cream.

This science fair project idea investigates how the shape of an object affects drag.

This science fair project idea explores how length affects the weight a bridge can hold.

This science experiment tests why guacamole goes brown and if leaving the pit in will stop guacamole from turning brown.

The objective of this science fair project is to examine the effects of temperature on salt and water solutions, as they form crystals over time.

In this insulation experiment, you'll learn which clothes keep you warm in the cold, and which make you shiver.

With this cool floating rocks project, your child will get some hands-on experience with buoyancy and learn why certain rocks like pumice are able to float.

Wiggly worms are known for staying buried in the soil, but how does that affect plants? Are earthworms and plant growth related?

Slime: It's oozy, it's goopy, and it's just plain fun! Learn how to make slime with this fun science fair project.