In this activity, young learners will make a balance using a plastic hanger and weigh a variety of small objects using candy corn.

The next time you've got a restless second grade earth scientist on your hands, use this experiment to demonstrate crystals and make a tasty treat, too!

Let your fourth grade chef mix up butter and sugar with scientific principles about different states of matter, and get delicious toffee, too.

Stir up some enthusiasm for experimentation with this candy-cracking science experiment!

This Mother's Day, mix in some fifth grade science learning to create this fabulous fudge!

I scream, you scream, we all scream for homemade spearmint ice cream!

Teach your first grade scientist the difference between liquids and solids using maple syrup.