Celebrate the flavors of fall by making this sweet breakfast treat with your child. It beats the stuff from the box any day!

Here's a pumpkin nut bread recipe that makes for a wonderful project on a crisp autumn afternoon.

Apple slices can turn brown, but when they are coated with lemon juice the acid keeps the apples fresh. Here's how to help your preschooler experiment:

Make quick sweet and salty walnuts, a delicious addition to fall salads and fruit and nut plates, or a simple afternoon snack.