In this science fair project, young children will become aware of and have the opportunity to experience the four basic tastes: sweet, sour, salty, and bitter.

How do organic materials become soil? This science experiment measures what materials biodegrade.

Water, along with soil and light, is a necessary component for plant growth. So what's better for promoting plant growth: tap water, or rain water?

The objective of this science project is to determine the length of time for different seeds to germinate.

This science fair project teaches about mold. Students will test different foods to see which grow mold the fastest.

This project explores whether plants can live and grow when "watered" with juice, soda, or milk.

People have favorite flavors, but what about ants? Which ant food is the most popular?

This science fair project idea determines if the size of the parachute will change the rate at which an object falls.

How does dishwashing liquid work? Kids discover the chemical mechanism behind cleansing power in this easy science fair project idea.

Do plants get crowded? Have your curious kid investigate how plants respond if they're forced to grow together in a confined space.

This science fair project idea investigates if fats add to the flavor of food.

This project is a vivid, concrete introduction to the basic but important idea that plants need sunlight and water to grow.

Is it possible to trick the forces of nature that make your bubbles round to create a square bubble?

Find out whether soil amendments can improve soil conditions and help you grow a bigger beanstalk in this ecology experiment!

With Halloween right around the corner, find a way to use your brain and reward your tummy with a new type of science -- candy science!

This science fair project examines how seeds hitchhike on animals and clothing.

The purpose of this science fair project is to explore whether UV light passes through some colors and not others by looking at blue, red, purple, and clear.

Science fair project which determines whether the size or the thickness of a piece of paper has an effect on how many times it can be folded in half.

Science fair project that determines whether cooling eggs helps them be peeled more easily. Compare the time it took to peel each egg.

When you cut a flower to put into a vase, it'll eventually wilt, even with water and sunshine. But is there another scientific secret to keeping flowers fresh?

Why doesn't the ocean freeze? Students answer this question by simulating the chemical composition and temperature of arctic waters in their own home.

This science fair project idea explores how length affects the weight a bridge can hold.

The objective of this science project was to build a model of a volcano and observe reaction between different substances, including baking soda and vinegar.

Learn how different types of soil affect how animal tracks form in this experiment!

Milk is made of water and fat; but how can you separate the two? Find out in this color changing milk experiment.

Ever wondered how a plant drinks water? This science project will teach you how and help you create a beautiful floral display!

This simple project makes young children aware of their sense of smell and its capacity for providing them with information about their world.

Plants and light seem to be good buddies, but how far does the friendship really go?

This science experiment examines the role of fat in food, especially in making bread rise and whipping cream.

These science fair experiments demonstrate the chemistry of rust and the oxidation process.