These kid-approved chicken strips are not only easy to make and quick cooking, they're also gluten-free.

Your child can turn dinner into a flavorful adventure that transports the entire family to a land far away with some quick and easy Thai peanut noodles.

Get your kids in the kitchen this Fourth of July and celebrate the holiday with some delicious and nutritious kid-friendly recipes!

Similar to fried rice, this quick fix scramble uses leftover quinoa and vegetables.

Teach your child how easy it is to make homemade pasta, infused with delicious and nutritious autumn pumpkins.

Instead of loading up on mayonnaise based potato salad, your child can whip up something healthier: German potato salad!

Nothing says fall like pumpkin soup, but it's also really good for you, with high amounts of fiber, iron, zinc and free radical busting antioxidants.

Our baked French toast recipe is particularly tasty on a chilly winter morning. Make our baked French toast recipe with your child to teach them about measuring.

Nothing warms a wintry afternoon like a warm bowl of soup - especially when it's homemade!

Crusted with gluten free Panko breadcrumbs and crushed pecans, this baked chicken is crunchy, tasty, and nutritious.

Watch your fifth grader hone his basic kitchen and measuring skills as he helps you whip up a batch of this soothing, savory soup.

A great recipe for a Cinco de Mayo party or any fiesta, any time of the year!