Children will learn about food waste and conservation, create a poster that lets others know about the importance of food conservation, and make a plan to waste less food and consume with mindfulness.

The goal of this science fair project is to analyze differences between the taste and texture of frozen and fresh food.

Check out this science project idea to compare organic produce to non-organic produce and how preservatives in food extend the shelf life of goods.

The objective of this science fair project is to set up a compost bin to convert food scraps and organic waste.

This science experiment examines the role of fat in food, especially in making bread rise and whipping cream.

This science project teaches students about organic farming and the benefits and disadvantages of commercial plant food.

This science fair project idea determines the most effective method of preserving food.

Science fair project which will teach you more about the foods that you eat, and learn which ones are healthier choices.

In this activity, your child will reflect on one role model in their life or research one historical figure that has displayed perseverance. Then, they will create a slideshow presentation or poster that defines and illustrates perseverance.

This science fair project teaches about mold. Students will test different foods to see which grow mold the fastest.

The meaning of Thanksgiving can sometimes get lost among the fun of food and family. Discuss the meaning of Thanksgiving with this fun activity.

Introduce your child to the world of kite flying with Kite Frisbee, a great game that develops her kite flying and Frisbee playing abilities at the same time.

Your kid can learn about the process of making frozen yogurt and enjoy a homemade, flavorful dessert. Experiment with this fun, chilly food!

Heart-shaped crackers are a tasty and unexpected snack perfect for your young valentine. Combine the fun of crafting with food with these heart-shaped crackers.

This fun and easy quiz show game will help your fifth grader memorize and study vocabulary from their math, science, social studies, and language arts classes!

In this project, several food items are tested to determine whether they contain starch.

Part food craft, part witchcraft, this is a yummy delight your middle schooler will want to make à and eat!

The purpose of this study is to determine if people can tell the difference between organic and conventional food from looking at, smelling and tasting it.

It's food. It's Thanksgiving tradition. And guess what: Cranberry Sauce is also science! Try our simple recipe/experiment.

Discover whether the â5-second ruleâ is effective at determining whether food is still safe to eat after being dropped on the ground.

This science fair project idea explores whether the process used to dry the beans we eat for food renders them unviable.

In this science fair project, students will try to discover if test subjects can detect the presence of Monosodium Glutumate (MSG) in food.

Help your fourth grade scientist practice measurement, and make a scrumptious, healthy summer cheesecake in the process!

Create tasty and healthy bruschetta the whole family will love and get your child in the kitchen involved in making the food they eat!

Have your kid determine if a goldfish can be conditioned to expect food the same way Pavlov's dogs did with this fascinating science fair project.

Explore what freedom and liberty mean to you this Fourth of July with a beautiful portrait collage!

Get your kids in the kitchen this Fourth of July and celebrate the holiday with some delicious and nutritious kid-friendly recipes!

Which do you prefer: real or artificial? Try this sweet little taste experiment to help your kids develop a better awareness of the food they consume.

Put a flavorful twist on a classic dish, and make tortilla lasagna! All your favorite ingredients from traditional Mexican food will go into this creation.

Let your fourth grader contribute to your 4th of July picnic with this creative caddy craft project.