The objective of this science fair project is to test the growth rate of a plan in a crystal medium in comparison to traditional soil.

Science fair project which determines if plants really do need water to grow, or whether they just need to be kept wet.

Explore the craters, maria, and highlands on the surface of the Moon! In this fun science project you'll create a 3-D model of the moon using paper mache.

In this science fair project, students will try to discover if test subjects can detect the presence of Monosodium Glutumate (MSG) in food.

This science fair project idea recreates the movement of planetary bodies in order to learn why they sometimes appear to move backwards.

Explore what freedom and liberty mean to you this Fourth of July with a beautiful portrait collage!

This science fair project idea attempts to train a worm to complete a simple maze in order to find out if worms can learn and remember.

In this activity, your child will learn how to make a drop spindle with a handy vegetable.

There's no better way to show mom you love her than with the tried and true breakfast in bed routine. Make whole wheat waffles along with a vase just for mom.

This science fair project idea explores whether people have an innate feel for the passing of time from a few seconds to 20 minutes.

In this Bernoulli's Principle experiment, you'll learn how an increase in the speed of a fluid, like air, decreases pressure.

This science fair project idea identifies clouds as a means of predicting the weather.

This science fair project idea measures the growth of bread dough and finds out how long it takes for the dough to stop rising.

Is horse manure a possible energy source in a crisis? Use calorimetry to find out how much energy horse manure can produce in this science fair project.

The objective of this science fair project idea is to determine if sound travels best through the air, water or a solid.

In this fun activity, your child will create their very own solar oven to bake s'mores!

This science fair project focuses on the use of the enzyme amylase found in human saliva to break down starch into sugar.