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Nothing says fall like pumpkin soup, but it's also really good for you, with high amounts of fiber, iron, zinc and free radical busting antioxidants.

A tall glass of lemonade is the perfect summer treat. Make it even better with these creative twists on classic lemonade!

This gumbo recipe is a yummy way to celebrate Black History Month, and get a little practice in measurement.

Transform that big batch of stuffing into a new dish to add some zest to your dinner with this leftover stuffing recipe.

Next time your fifth grader's in the mood for a tasty treat, try whipping up some homemade drop scones!

There's no better way to show mom you love her than with the tried and true breakfast in bed routine. Make whole wheat waffles along with a vase just for mom.

Sweet potatoes lend a creamy texture and peppery seasoning gives a spicy kick in this fall hash recipe.

Watch your fifth grader hone his basic kitchen and measuring skills as he helps you whip up a batch of this soothing, savory soup.