This science fair project focuses on a polymer called hydrogel super absorbent crystal which absorbs water, swelling to many times its original size.

This science fair idea examines hydrogel superabsorbent polymer crystals. They can absorb 500 times their weight in water. Can they absorb other liquids too?

This science fair project idea identifies clouds as a means of predicting the weather.

Kids learn how to prevent erosion by growing grass. They'll test soil with grass against raw soil in this revealing science fair project idea for 4th grade.

This science fair project teaches students about wilting and browning of salad greens.

This science experiment examines the role of fat in food, especially in making bread rise and whipping cream.

The science project fair idea explores the interaction between your nose, mouth, and brain when tasting a new food or drink.

How well can people recall what they have observed. Test your knowledge in this fun experiment.

Science fair project that examines how to grow bacteria in a controlled setting, using simple materials from around the home.

This cool and easy elementary school science fair project idea provides the basic information on the use of our senses to experience the world about us.

What combination of cloth and stain will be the easiest for removing stains? Test and experiment!

Students will investigate the thermal conductivity of metals by learning how to measure thermal conductivity with this fun and easy science fair project idea.

Get this cool science fair idea to explore how arctic tundra animals change their behavior and adapt to survive in long, cold winters.

In this fun science fair project, make two different scale models of our solar system using Astronomical Units and planets' relative size!

Check out this cool science fair project idea to explore which other common animals besides scorpions glow under a UV Black light.

This science fair project idea determines if crystals will absorb food dye and if colors will mix by the process of diffusion.

The goal of this project is to create an exciting topographical map out of dough.