Baked rather than fried, these sweet potato fries are a healthier alternative to classic French fries.

Your child can explore the wonders of science, and the concept of dehydration, along with creating a healthy and tasty treat!

Is your child tired of the same old fries with dinner? Invite him to bake up some tasty zucchini fries to accompany the next family meal.

Roasting pumpkin seeds makes for a great Halloween activity, and a healthy snack!

Chemistry isn't just incredible ... sometimes its edible! These crystal lollipops are a delicious introduction to chemistry concepts.

Eating a healthy breakfast starts the day out right, and your child can make something tasty and nutritious while honing her culinary skills!

April is National Pecan Month! Your child can make a tasty treat and learn more about pecans, which are native to the southern United States!

For some good "green" fun, pull out your blender. A spinach smoothie?! You better believe it! And kids will not only slurp it up, they"ll beg for seconds.

Instead of loading up on mayonnaise based potato salad, your child can whip up something healthier: German potato salad!

Similar to fried rice, this quick fix scramble uses leftover quinoa and vegetables.

Horchata is a very popular type of agua fresca, or fresh water, that is enjoyed throughout Mexico. Here's how to make your own!

Celebrate the flavors of fall by making this sweet breakfast treat with your child. It beats the stuff from the box any day!

Make some easy homemade yogurt with your young scientist, and see what a few 'live' bacteria can do in the right conditions!

Your kid can learn about the process of making frozen yogurt and enjoy a homemade, flavorful dessert. Experiment with this fun, chilly food!

Have you ever taken a bag of snacks with you on a road trip? If you lived in the 19th century, you might have taken hardtack instead.

Follow this Colonial recipe for candied rose petals, and share the sweets with friends, family or classmates.