Make your own marshmallows and mix up some very interesting third grade chemistry lessons while you're at it!

Add these fun chocolate Groundhog Day cupcakes to your holiday desert recipe repertoire! They're fun to make with your kids and a delicious winter snack.

This homemade barometer allows your little scientist to contemplate and compare different air and weather conditions.

Learn about the microclimate of your backyard by tracking rainfall, temperature, and observed weather with hand drawn charts and graphs.

Topped with roasted pumpkin, prosciutto, herbs, and feta, these pita pizzas are a healthy, seasonal alternative to your classic pie.

Your third grader will be amazed at the explosive combination of vinegar and baking soda in these chocolate volcano cupcakes with white chocolate "lava."

Do plants breathe? Not exactly. They do respire though! This activity will help your child with see that plants are producing the oxygen we need to survive.

How do icicles form and what do they look like? Do this free science fair project and watch the formation of icicles occur right before your eyes.

Time is an abstract concept that's difficult to grasp. But waiting for the turkey to come out of the oven on Thanksgiving is a concretely yummy experience.

Most people assume that cold water freezes more quickly, but could that be false? Does hot water freeze faster than cold water? Let's find out!

Grow a garden with an environmentally-friendly twist by using plant scraps that usually get thrown away.

This project determines whether Styrofoam, paper, or plastic cups are best for preventing ice from melting.

Do you think heat can affect a plant's growth rate?

Make this easy recipe for Halloween, featuring white chocolate and pretzels, for a crispy, creepy treat!

How powerful is the reaction between baking soda and vinegar? Find out here!

This science fair project looks one of the most important factors affecting seed germination: water. A fun and easy plant biology experiment for 3rd graders.

This science fair project idea teaches how the gases and pollution in the air affect the earth's atmosphere temperature.

In this science fair project, we'll use a liquid crystal thermometer to find out whether exercising makes a difference in people's temperature.

These delicious Easter Basket Cupcakes are a simple, creative holiday treat. These cupcakes sit in waffle bowls with festive coconut grass and jellybean eggs.

Why does honey crystallize? This science fair project project answers this question and identifies the variable that makes this sweet solute crystallize faster.

This cool science fair project teaches kids about temperature, density and buoyancy using balloons that float with normal air. No helium required!

Marshmallows are made of sugar, water, and air pockets. Since the marshmallow is flexible, will air pressure cause it to expand when heated in a microwave?

Homemade Halloween treats make great party foods for an All Hallow's Eve get together. These four homemade Halloween treats are scary-good.

Making decorative pottery is a great way to experiment with making patterns and texture on a traditionally smooth surface.

How does salinity affect the point at which water freezes? Kids will find out by performing this cool melting ice experiment.

Make this delicious warm apple bread for Hanukkah.

Here is a fun middle school science project on factors affecting solubility. Learn how dissolved solids can "crash out" to form crystals when conditions change.

How does frost form? How fast does it form? Do this simple science project using a plastic glass, rock salt and some water to learn about deposition.

The objective of this science fair project is to examine the effects of temperature on salt and water solutions, as they form crystals over time.

Hiding protein-rich quinoa and a variety of fresh vegetables, these meatballs are the perfect answer to kid food woes.