Your child can learn more about traditional Irish cooking this St. Patrickâs Day by making some apple barley pudding â a real tasty treat!

Our baked French toast recipe is particularly tasty on a chilly winter morning. Make our baked French toast recipe with your child to teach them about measuring.

You won't miss the gluten in these pancakes! These delicious and nutritious flap jacks will make a fabulous addition to any breakfast table, gluten free or not!

Let your child show off his culinary prowess as he whips up this nutritious and delicious salmon recipe!

Topped with roasted pumpkin, prosciutto, herbs, and feta, these pita pizzas are a healthy, seasonal alternative to your classic pie.

This quick and easy pasta dish is loaded with sweet grape tomatoes and vitamin-packed red pepper pesto.

Did you know cooking supports your child in learning complex math skills? Reinforce your child's measurement and problem solving skills by whipping up some healthy sweet potatoes for a dinner side dish!

Sweet potatoes lend a creamy texture and peppery seasoning gives a spicy kick in this fall hash recipe.

Hiding protein-rich quinoa and a variety of fresh vegetables, these meatballs are the perfect answer to kid food woes.

Get your kids in the kitchen this Fourth of July and celebrate the holiday with some delicious and nutritious kid-friendly recipes!

Here are three healthy burger recipes your second grader can help you whip up for a summer barbecue!

Get your kindergartener involved in the kitchen by making healthy cupcakes loaded with veggies and protein in this fun cooking activity.

A tall glass of lemonade is the perfect summer treat. Make it even better with these creative twists on classic lemonade!

Try this delicious and nutritious recipe for Green Eggs and Ham, inspired by Dr. Seuss's classic story of Sam I Am.

Your kid will love making these cute and festive Easter bunny pancakes. This Easter, turn a holiday breakfast into a delicious measurement activity!

Next time your fifth grader's in the mood for a tasty treat, try whipping up some homemade drop scones!

Similar to fried rice, this quick fix scramble uses leftover quinoa and vegetables.

Your child can turn dinner into a flavorful adventure that transports the entire family to a land far away with some quick and easy Thai peanut noodles.

Nothing warms a wintry afternoon like a warm bowl of soup - especially when it's homemade!

Watch your fifth grader hone his basic kitchen and measuring skills as he helps you whip up a batch of this soothing, savory soup.

This St. Patrick's Day, bond with your child over delicious potato pancakes that work for any meal.

Cook Halloween pasta on All Hallows' Eve. This green pasta with toothy almonds is a super scary and tasty dinner for trick-or-treaters on Halloween night.

Crusted with gluten free Panko breadcrumbs and crushed pecans, this baked chicken is crunchy, tasty, and nutritious.

Wraps are a great alternative to the traditional PB & J and a BLT wrap is something your young chef can even make himself!

Make Korean vegetable pancakes with your child! This dish is delicious way to get your child cooking as you introduce her to recipes from different cultures.

Introduce your kid to cooking basics as you make shepherd's pie: a traditional Irish dish thanks to the trusty potato!

If you have a small family or just aren't into the idea of cooking this year, treat your family to this decadent, aromatic chicken recipe.

There's no better way to show mom you love her than with the tried and true breakfast in bed routine. Make whole wheat waffles along with a vase just for mom.