Nothing says fall like pumpkin soup, but it's also really good for you, with high amounts of fiber, iron, zinc and free radical busting antioxidants.

Introduce your budding chef to a traditional Irish dish this St. Patrick's Day by making Irish lamb stew, a fantastic one-pot meal the whole family can enjoy.

Introduce your kid to cooking basics as you make shepherd's pie: a traditional Irish dish thanks to the trusty potato!

Let your child show off his culinary prowess as he whips up this nutritious and delicious salmon recipe!

A great recipe for a Cinco de Mayo party or any fiesta, any time of the year!

Your child can turn dinner into a flavorful adventure that transports the entire family to a land far away with some quick and easy Thai peanut noodles.

Teach your child how easy it is to make homemade pasta, infused with delicious and nutritious autumn pumpkins.

Sweet potatoes lend a creamy texture and peppery seasoning gives a spicy kick in this fall hash recipe.

Instead of loading up on mayonnaise based potato salad, your child can whip up something healthier: German potato salad!

Make Korean vegetable pancakes with your child! This dish is delicious way to get your child cooking as you introduce her to recipes from different cultures.

This quick and easy pasta dish is loaded with sweet grape tomatoes and vitamin-packed red pepper pesto.

Your kid will love making these cute and festive Easter bunny pancakes. This Easter, turn a holiday breakfast into a delicious measurement activity!

Here's a delicious and nutritious dish for St. Patrick's Day: make a NiÃoise-style salad bursting with a rainbow of colors!

You and your fourth grader can pay homage to the 2010 Winter Olympics held in Vancouver, Canada, by baking up a batch of maple leaf pancakes!

Try this delicious and nutritious recipe for Green Eggs and Ham, inspired by Dr. Seuss's classic story of Sam I Am.

On St. Patrick's Day, bond with your child over a delicious dish with potatoes as the focal point.

This gumbo recipe is a yummy way to celebrate Black History Month, and get a little practice in measurement.

Similar to fried rice, this quick fix scramble uses leftover quinoa and vegetables.

Watch your fifth grader hone his basic kitchen and measuring skills as he helps you whip up a batch of this soothing, savory soup.

Here are three healthy burger recipes your second grader can help you whip up for a summer barbecue!

Shrimp are dredged in sweet rice flour and shredded coconut and baked till they're crisp and golden.

These kid-approved chicken strips are not only easy to make and quick cooking, they're also gluten-free.

Your fourth grader will gain valuable fraction practice as he mixes up a savory spice rub for your family's barbeque master!

This St. Patrick's Day, bond with your child over delicious potato pancakes that work for any meal.

Hiding protein-rich quinoa and a variety of fresh vegetables, these meatballs are the perfect answer to kid food woes.

A tall glass of lemonade is the perfect summer treat. Make it even better with these creative twists on classic lemonade!

Serve a homemade breakfast for someone special with these mouthwatering flower pancakes that are decorated with fresh fruit.

Next time your fifth grader's in the mood for a tasty treat, try whipping up some homemade drop scones!

Bring a little Caribbean flavor and cultural knowledge to the table with this delicious conch salad, a local Bahamian dish.

Put a flavorful twist on a classic dish, and make tortilla lasagna! All your favorite ingredients from traditional Mexican food will go into this creation.