Sweet potatoes lend a creamy texture and peppery seasoning gives a spicy kick in this fall hash recipe.

Part food craft, part witchcraft, this is a yummy delight your middle schooler will want to make à and eat!

These kid-approved chicken strips are not only easy to make and quick cooking, they're also gluten-free.

A tall glass of lemonade is the perfect summer treat. Make it even better with these creative twists on classic lemonade!

Teach your child how easy it is to make homemade pasta, infused with delicious and nutritious autumn pumpkins.

Flip your way into the fall season with this easy and delicious pumpkin pancake recipe that your child can make on weekend mornings!

Introduce your kid to cooking basics as you make shepherd's pie: a traditional Irish dish thanks to the trusty potato!

Wraps are a great alternative to the traditional PB & J and a BLT wrap is something your young chef can even make himself!

Here's a delicious and nutritious dish for St. Patrick's Day: make a NiÃoise-style salad bursting with a rainbow of colors!

You won't miss the gluten in these pancakes! These delicious and nutritious flap jacks will make a fabulous addition to any breakfast table, gluten free or not!

Put a flavorful twist on a classic dish, and make tortilla lasagna! All your favorite ingredients from traditional Mexican food will go into this creation.

Our baked French toast recipe is particularly tasty on a chilly winter morning. Make our baked French toast recipe with your child to teach them about measuring.

Make Korean vegetable pancakes with your child! This dish is delicious way to get your child cooking as you introduce her to recipes from different cultures.

There's no better way to show mom you love her than with the tried and true breakfast in bed routine. Make whole wheat waffles along with a vase just for mom.

Salmon is a great source of protein and essential omega 3's, which makes this dish just what the doctor ordered for your growing child.

Serve a homemade breakfast for someone special with these mouthwatering flower pancakes that are decorated with fresh fruit.

Here are three healthy burger recipes your second grader can help you whip up for a summer barbecue!

Get your kindergartener involved in the kitchen by making healthy cupcakes loaded with veggies and protein in this fun cooking activity.

Transform that big batch of stuffing into a new dish to add some zest to your dinner with this leftover stuffing recipe.

Topped with roasted pumpkin, prosciutto, herbs, and feta, these pita pizzas are a healthy, seasonal alternative to your classic pie.

Watch your fifth grader hone his basic kitchen and measuring skills as he helps you whip up a batch of this soothing, savory soup.

A great recipe for a Cinco de Mayo party or any fiesta, any time of the year!

Nothing says fall like pumpkin soup, but it's also really good for you, with high amounts of fiber, iron, zinc and free radical busting antioxidants.

Get your kids in the kitchen this Fourth of July and celebrate the holiday with some delicious and nutritious kid-friendly recipes!

If you have a small family or just aren't into the idea of cooking this year, treat your family to this decadent, aromatic chicken recipe.

Need to cool down on a hot summer night? This gazpacho recipe does the trick.

Next time your fifth grader's in the mood for a tasty treat, try whipping up some homemade drop scones!

Nothing warms a wintry afternoon like a warm bowl of soup - especially when it's homemade!

This St. Patrick's Day, bond with your child over delicious potato pancakes that work for any meal.

Cook Halloween pasta on All Hallows' Eve. This green pasta with toothy almonds is a super scary and tasty dinner for trick-or-treaters on Halloween night.