Help your child get to know the least-appreciated of the five senses, the sense of smell, with a smelling station.

Stuck inside on a rainy day? Teach your child a classic kid's game: Five Stones. All you need are five stones and a flat surface.

This science fair project idea determines if family members can recognize one another using only the sense of smell.

Got the pre-writing blues? Try this simple five-finger technique to help your second grader develop a sequenced plan for her early compositions.

Unlike other seed sprouting projects, this one allows kids to compare five different sprouts (either 5 herbs or 5 flowers) by watching them grow in a glove.

Come take off your shoes and explore with your feet. Your child will embark on a barefoot adventure as he plays with different textures.

Determine if gender affects the ability to identify different smells.

Tracing is a great technique for clearing your mind and relaxing. Help your child learn how to calm themselves down and clear their minds by tracing their hands.

This taste buds science experiment demonstrates how strongly our sense of smell controls what we taste.

Strong writing engages all five senses, and this fabulous fall-themed simile activity is the perfect way to celebrate sight, sound, smell, taste, and touch.

How can your child learn about nations during the Olympics? By adopting 5 teams as his own! Here's how.

Get your sense of humor ready for this fun science experiment that demonstrates the fundamental physics of air pressure.

This hands-on activity gives your child an opportunity to apply various strategies to solve a problem and to check if his answer makes sense.

What's my number? Go ahead and guess! This logic game focuses on number sense that suits all ability levels, as players' questions can be simple or complex.

Bring a little science to your third grader's Christmas as you test out his sense of smell by exposing him to common Christmas scents found in your kitchen.

Here's an activity to help your child create her very own time capsule to unearth and open in one, five, or even ten years later!

This science fair project teaches kids experimental design and how to test if subjects can really sense if they are being watched.

Our breath can be a helpful tool to connect with a sense of peace and calm. In this home activity, your child will practice counting breaths, hear poems about nature and mindfulness, and write their own poem.

Taking a moment to pause, feel our breath, and to notice the things around us can support a heightened sense of focus and can bring kind attention to the present moment and to tasks at-hand. In this activity, your child will practice the STOP method and

Discover whether the â5-second ruleâ is effective at determining whether food is still safe to eat after being dropped on the ground.

This science fair project has kids conduct a blindfolded taste test to determine how smell influences our ability to taste foods.

This science fair project idea explores whether people have an innate feel for the passing of time from a few seconds to 20 minutes.

Encourage your child to take in the tastes, smells, sights, sounds and textures of the year's spookiest holiday with a sensory poem!

This cool and easy elementary school science fair project idea provides the basic information on the use of our senses to experience the world about us.

Turn learning fractions into a pizza party in this fun second grade math game.

How does smell affect taste? Ready your taste buds--in this project, you'll gather some test subjects and do a taste test to see how much smell affects taste.

Need help teaching your child to sequence and organize information? Creating this graphic organizer will help your child see what happened before and after.

This science fair project idea investigates whether plants can survive being frozen.

Experiment about connection of senses of taste and smell. Using blindfold and noseplugs, administer blind taste test. Analyze results and organize data.

The science project fair idea explores the interaction between your nose, mouth, and brain when tasting a new food or drink.