Get your child cooking with this easy side dish from the Bahamas.

Create tasty and healthy bruschetta the whole family will love and get your child in the kitchen involved in making the food they eat!

Make Korean vegetable pancakes with your child! This dish is delicious way to get your child cooking as you introduce her to recipes from different cultures.

Mix eggs, milk, and flour just so, and you can create spectacular, gourmet popovers this Easter!

This blanched broccoli salad is dressed up with kid-friendly ingredients like dried cherries and crowd-pleasing bacon.

This refreshing salad is tasty and chock full of fresh veggies! Your child will hone her slicing skills as she makes this delicious dish.

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Learn to make homemade ketchup with your child and experiment with spices and flavors!

Make sourdough bread...and learn some colonial history and modern science in the process!

Mocktails are fancy non-alcoholic drinks perfect for celebrations. Make a batch of mocktails for kids and adults alike at your New Year's Eve celebration.

Here's a fun science experiment that's refreshingly tasty too! Turn regular water into a tasty treat perfect for consuming on a hot day.

Learn how to make onigiri, a popular Japanese snack.

Don't toss out those old tortillas! Your child can use them to create her own tortilla chips in any flavor she can imagine.

Enjoy this kid-friendly recipe for Irish soda bread, just in time for St. Patrick's Day!

Your child can make a sweet and savory spinach strawberry salad; two ingredients that come together for a light and fresh summer dish!

The next time your kid asks, "What's for dinner?" reply, "Dinosaur Bones!" Of course, you don't mean actual bones; just tasty breadstick bones!

Take the pain out of parts by disguising your third grader's fraction lessons as baking with these pumpkin breakfast muffins complete with ghostly marshmallows!

Has your junior chef moved beyond chicken nuggets and mac and cheese? Challenge him to create his own brand of infused olive oil.

Make a healthy, no-cook salad with some help from your third grade chef - and practice math and measurement while you're at it!

Your child is sure to find this colorful pink, green and white salad simply irresistible. For an added challenge, give your youngster a pair of chopsticks!