These delicious Easter Basket Cupcakes are a simple, creative holiday treat. These cupcakes sit in waffle bowls with festive coconut grass and jellybean eggs.

Why doesn't the ocean freeze? Students answer this question by simulating the chemical composition and temperature of arctic waters in their own home.

Introduce your fourth or fifth grader to volume by having him build rectangular prisms, and then count each sugar cube to check his volume calculations.

The objective of this science fair project is to examine the effects of temperature on salt and water solutions, as they form crystals over time.

Add these fun chocolate Groundhog Day cupcakes to your holiday desert recipe repertoire! They're fun to make with your kids and a delicious winter snack.

How do animals keep warm? In this experiment, find out whether fat insulation resists cold temperatures and learn how this works in the animal kingdom.

Marshmallows are made of sugar, water, and air pockets. Since the marshmallow is flexible, will air pressure cause it to expand when heated in a microwave?

This science fair project looks one of the most important factors affecting seed germination: water. A fun and easy plant biology experiment for 3rd graders.

Whatever is stacked in your cupboard can be used to help your child learn how to compare fractions and decimals. A great hands-on math lesson!

The next time you've got a restless second grade earth scientist on your hands, use this experiment to demonstrate crystals and make a tasty treat, too!

Try this simple activity with your child to guesstimate the age of a tree in your yard and nurture her developing math skills while you're at it!

How does frost form? How fast does it form? Do this simple science project using a plastic glass, rock salt and some water to learn about deposition.

Work on measurement by sliding cards along a table with your second grader in this fun game. Use centimeters or inches, add up your totals, and see who's won!

Enjoy this kid-friendly recipe for Irish soda bread, just in time for St. Patrick's Day!

Make this delicious warm apple bread for Hanukkah.

Homemade Halloween treats make great party foods for an All Hallow's Eve get together. These four homemade Halloween treats are scary-good.

Think you need a special dehydrator to make your own fruit leather? You can actually make a delicious version of this popular kid's snack in your own oven.

Here's a place mat your second grader can create, based on the classic frontier tradition of patchwork quilting.

To help your child learn how to use a thermometer, try this temperature collecting activity at home.

Here is a fun middle school science project on factors affecting solubility. Learn how dissolved solids can "crash out" to form crystals when conditions change.

Practice measurement using centimeters in this fun math race designed for your second grade student!

During the Passover Seder, many Jewish families pour a cup of red wine for Elijah. This year, help your child create his own welcoming glass for Elijah.

This pumpkin dessert recipe tastes like pie but looks like a no-bake cookie.

If you love the idea of handing out holiday tins of homemade cookies but you're not a baker, chocolate-covered apples are the perfect solution.

This recipes is so easy your child gets to be master chef for this kitchen activity. He'll bake peanut butter banana oatmeal cookies that happen to be vegan!

Give your second grader a chance to get his feet wet with measurement before he moves onto the more complicated stuff by trying this activity with him at home.

When you rub a balloon on your head, your hair stands up; but is that true for everyone? Does hair color affect static electricity?

Countries all around the world have been using the abacus for thousands of years to make math easier. Have your kid make his own abacus to practice arithmetic.

If you're looking for a fun way to have your child gain practice pattern-making while working out fine motor skills, making Washi eggs is the perfect activity.

Grow a garden with an environmentally-friendly twist by using plant scraps that usually get thrown away.