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The purpose of this science fair project is to study the properties of sugar and examine individual preferences for sugar and other sweeteners.

Let your fourth grade chef mix up butter and sugar with scientific principles about different states of matter, and get delicious toffee, too.

Use up your leftover hardboiled Easter eggs with our healthy, gourmet variations on an old classic: deviled eggs

Take the spookiness out of spiders with this web-making activity! Your child will practice talking about and creating shapes in this Halloween craft, and learn about spiders along the way.

Take a stab at 18th century American cooking with your kids by following this tasty recipe from one of the first colonial cookbooks.

Help your child learn healthy eating habits by transforming every kid's favorite food into a healthy, flavorful after-school snack.

Recruit a grandparent, pen pal, or far-off friend and get ready to engage your child in some old-fashioned communication, with a new twist.

You and your child can make Easter egg dye with the food coloring that you already have in your cupboard.

Challenge your child to an exciting race across the pool and engage them in a game of Cruise Ship. Grab some plastic figures, hop in the pool, and you're set.

Sweet corn muffins are a delicious and unexpected Valentine's Day treat. Make a batch of sweet corn muffins with a hidden surprise this Valentine's Day.

Children research and make a timeline of an inspiring woman in this biography activity.

Here's a pumpkin nut bread recipe that makes for a wonderful project on a crisp autumn afternoon.

Using wholesome, natural ingredients like oatmeal, honey and raisins your child can make homemade granola bars!

Explore Pilgrim foodways with three heritage cornbread recipes.

Find out whether soil amendments can improve soil conditions and help you grow a bigger beanstalk in this ecology experiment!

Bring the Star of David symbol to life by baking and decorating festive sugar cookies for Hanukkah!

Crisps are the hidden gem of the homemade dessert world.

If you need a way to interest your child in sewing, look no further than this felt food craft.

Try this fun addition game with your second grader! Arrange playing cards to find the largest possible sums.

Do you love to make Jell-O? Find out in this science fair project idea if it is possible to make Jell-O with just warm water.

Want to go paperless this holiday season? Here's a delicious way to get your third grader started (and practice some writing in the process!)

This bon bon recipe will help you ring in the new year. Make this delicious bon bon recipe, coated with graham crackers, powdered sugar, and cocoa powder.

This recipes is so easy your child gets to be master chef for this kitchen activity. He'll bake peanut butter banana oatmeal cookies that happen to be vegan!

Make “teal the new orange” this Halloween season! Help your child learn about the Teal Pumpkin Project and paint the color teal on a pumpkin to advertise that your family will offer non-food toys as a treat, or “trinket” option.

A St. Patrick's Day staple, corned beef and cabbage is a delicious way to celebrate the holiday and introduce your fourth grader to the kitchen.

Learn all about balance and motion as your child designs a corn maze!

Try this delicious and nutritious recipe for Green Eggs and Ham, inspired by Dr. Seuss's classic story of Sam I Am.

On a hot afternoon there is nothing better than a cold drink. Instead of making lemonade, your child can have lemon ice cubes ready to munch!

A round scoop of vanilla ice cream, red sprinkles, and bat and glove cookies are all it takes to make a baseball-themed treat.

Help your child create a tasty treat that will demonstrate exactly how frogs survive a freezing season.