This is a healthy dish that'll bring color to any meal but simple enough that kids of all ages can take the lead in making this delicious Korean dish.

Enjoy this kid-friendly recipe for Irish soda bread, just in time for St. Patrick's Day!

Edible holiday gifts are perfect for the foodie in your life. Learn how to make edible holiday gifts with this activity and tutorial.

Try this recipe with your child and explore Ethiopia through one of its dietary staples: injera, or flat bread!

These spring spring rolls are a tasty treat for lunch, dinner, or just a snack.

Make Korean vegetable pancakes with your child! This dish is delicious way to get your child cooking as you introduce her to recipes from different cultures.

Focus on tasty savory dishes instead of sweet treats this Valentine's Day: make Caprese salad with heart-shaped mozzarella.

Learn how to make onigiri, a popular Japanese snack.

Here's a pumpkin nut bread recipe that makes for a wonderful project on a crisp autumn afternoon.

Learn to make homemade ketchup with your child and experiment with spices and flavors!

Make a healthy, no-cook salad with some help from your third grade chef - and practice math and measurement while you're at it!

Even if sweet potatoes aren't your kid's favorite, try topping them with fluffy marshmallows -- it will be tough to find a child who can resist!

Your child can make a sweet and savory spinach strawberry salad; two ingredients that come together for a light and fresh summer dish!

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This apple cider recipe makes a perfect drink for a cold winter day. Make our apple cider recipe with your child this holiday season.

Explore Pilgrim foodways with three heritage cornbread recipes.

Give your child an introduction to food preservation by making and canning your own yummy, homemade pasta sauce!