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For some good "green" fun, pull out your blender. A spinach smoothie?! You better believe it! And kids will not only slurp it up, they"ll beg for seconds.

This recipes is so easy your child gets to be master chef for this kitchen activity. He'll bake peanut butter banana oatmeal cookies that happen to be vegan!

Use up your leftover hardboiled Easter eggs with our healthy, gourmet variations on an old classic: deviled eggs

Put a spin on traditional salad by tossing in a few toothpicks! You and your child will have a bast making these healthy, bite-sized treats.

Pureed ripe peaches, vanilla yogurt, agave nectar, and juicy chunks of peach come together to form a refreshing pop that hits the spot on a hot summer day.

Take a bite out of these sticky-sweet banana ghosts to create a Halloween memory your kid's taste buds will never forget.

These Halloween sandwiches are a creepy-crawly treat for a holiday party or an especially scary school lunch. Make these Halloween sandwiches for your child.

Homemade dog treats are fun to make and delicious for your household pet. Make homemade dog treats to create personal Christmas gifts for dogs.

This holiday season, don't forget the many delights of "cookie science"! Here's a confection we especially like.

Shrimp are dredged in sweet rice flour and shredded coconut and baked till they're crisp and golden.

Your second grader will get great measuring practice as she helps you make this rich and creamy green dip!

Help your child learn healthy eating habits by transforming every kid's favorite food into a healthy, flavorful after-school snack.

Put together this delicious infused honey with an herb or flavoring of your choice. Then put it in a pretty jar and give it as a gift!

Take advantage of the summer sun to make you and your child a delightfully refreshing treat--sun tea!

Your kid can learn about the process of making frozen yogurt and enjoy a homemade, flavorful dessert. Experiment with this fun, chilly food!

Make some easy homemade yogurt with your young scientist, and see what a few 'live' bacteria can do in the right conditions!

Make quick sweet and salty walnuts, a delicious addition to fall salads and fruit and nut plates, or a simple afternoon snack.