Learn about the microclimate of your backyard by tracking rainfall, temperature, and observed weather with hand drawn charts and graphs.

Grow a garden with an environmentally-friendly twist by using plant scraps that usually get thrown away.

Do you think heat can affect a plant's growth rate?

Countries all around the world have been using the abacus for thousands of years to make math easier. Have your kid make his own abacus to practice arithmetic.

Invite your second grader to help you measure and mix these fresh, cool concoctions!

How does frost form? How fast does it form? Do this simple science project using a plastic glass, rock salt and some water to learn about deposition.

These delicious Easter Basket Cupcakes are a simple, creative holiday treat. These cupcakes sit in waffle bowls with festive coconut grass and jellybean eggs.

Add these fun chocolate Groundhog Day cupcakes to your holiday desert recipe repertoire! They're fun to make with your kids and a delicious winter snack.

Homemade Halloween treats make great party foods for an All Hallow's Eve get together. These four homemade Halloween treats are scary-good.

Why doesn't the ocean freeze? Students answer this question by simulating the chemical composition and temperature of arctic waters in their own home.

How powerful is the reaction between baking soda and vinegar? Find out here!

Topped with roasted pumpkin, prosciutto, herbs, and feta, these pita pizzas are a healthy, seasonal alternative to your classic pie.

Your third grader will be amazed at the explosive combination of vinegar and baking soda in these chocolate volcano cupcakes with white chocolate "lava."

The next time you've got a restless second grade earth scientist on your hands, use this experiment to demonstrate crystals and make a tasty treat, too!

This fall, bake some festive caramel apple cupcakes with your second grader and help her build her math skills while you're at it!

How do icicles form and what do they look like? Do this free science fair project and watch the formation of icicles occur right before your eyes.

Why does honey crystallize? This science fair project project answers this question and identifies the variable that makes this sweet solute crystallize faster.