Try this recipe with your child and explore Ethiopia through one of its dietary staples: injera, or flat bread!

Don't toss out those old tortillas! Your child can use them to create her own tortilla chips in any flavor she can imagine.

Your child can make a sweet and savory spinach strawberry salad; two ingredients that come together for a light and fresh summer dish!

This Sephardic meat pie features ground beef, mashed potato, onions, and spices simmered in a hearty gravy and then baked in matzoh crust.

This is a healthy dish that'll bring color to any meal but simple enough that kids of all ages can take the lead in making this delicious Korean dish.

The next time you are planning a Mexican-inspired menu, let your child contribute with a batch of this guacamole! Here's how.

Take the pain out of parts by disguising your third grader's fraction lessons as baking with these pumpkin breakfast muffins complete with ghostly marshmallows!

Mix eggs, milk, and flour just so, and you can create spectacular, gourmet popovers this Easter!

This apple cider recipe makes a perfect drink for a cold winter day. Make our apple cider recipe with your child this holiday season.

Make Korean vegetable pancakes with your child! This dish is delicious way to get your child cooking as you introduce her to recipes from different cultures.

Make a healthy, no-cook salad with some help from your third grade chef - and practice math and measurement while you're at it!