Learn how starch and carbohydrates interact with different solvents in this fun and easy packing peanut science fair project.

This science experiment has students test whether a snail moves faster on concrete or dirt.

This project explores whether plants can live and grow when "watered" with juice, soda, or milk.

Plants need water to grow. In this project we learn how plants transport water from their roots to their leaves

This project is a vivid, concrete introduction to the basic but important idea that plants need sunlight and water to grow.

The objective of this science project is to determine the length of time for different seeds to germinate.

The objective of this science fair project is to investigate salt water density.

Uh-oh! Is that a pill sitting on the counter or a piece of candy?

This science fair project idea investigates whether air has mass and weight.

This science fair project idea teaches to understand and explore the concepts of crystal formation and dissolving substances.

This science fair project enhances the understanding and awareness of energy use and explores the concept of energy efficient.

Kids often ask, "how tall am I?" This science fair project seeks to determine how well kids can guess their own heights.

In this project, a basketball containing different psi is dropped to see how well it bounces.

Stories change as you retell them. The objective of this science fair project is to demonstrate how information gets interpreted, distorted and changed.

This science project teaches young students about germs, bacteria, and the importance of washing their hands. Students will test what is the best way to wash.

This science project challenges students to study deer behavior in their natural habitat- the feeding patterns, social behaviors, male to female ratio, etc.

This science experiment tests why guacamole goes brown and if leaving the pit in will stop guacamole from turning brown.

The goal of this fun science fair project idea is to microwave candy and investigate: do some colors of M&Ms melt faster than others?

This science fair project teaches students about wilting and browning of salad greens.

This science experiment examines the role of fat in food, especially in making bread rise and whipping cream.