Science fair project which simulates the global conveyor belts on a small scale, and observes the effects of wind, density and temperature on water movement.

Celebrate Dia de los Muertos by baking pan de muerto. In this 5th-6th grade activity, your child will explore another culture while learning about baking.

In this science fair project, we'll use a liquid crystal thermometer to find out whether exercising makes a difference in people's temperature.

This project tests the hypothesis that dark colors absorb more heat than light colors.

Make this delicious warm apple bread for Hanukkah.

This pumpkin dessert recipe tastes like pie but looks like a no-bake cookie.

Learn how to make a paper snowflake with these simple instructions. Help your child learn how to make a paper snowflake with only paper and scissors.

Compare animal and plant fats and observe, and record, and draw conclusions about their similarities and differences.

This homemade barometer allows your little scientist to contemplate and compare different air and weather conditions.

Make this delectable custard, meringue, and graham cracker pie will give your fifth grader practice with measurement and get him interested in the kitchen.

The project investigates the affect music has on plant growth while experimenting with rock, classical and no music.

Hiding protein-rich quinoa and a variety of fresh vegetables, these meatballs are the perfect answer to kid food woes.

Combine art, history and food with this unique project! Your child will make her own butters, and learn a little about Colonial history at the same time

Science fair project that examines how yeast grows, and which conditions allow for optimal growth. What types of nutrients does yeast prefer?

What keeps a an item cooler, polymer crystals or ice? Find out in this cool science experiment!

Make your own marshmallows and mix up some very interesting third grade chemistry lessons while you're at it!

Your child can turn cookie dough into a big pile of colorful painted fall leaves ready for eating!

To help your child learn how to use a thermometer, try this temperature collecting activity at home.

This simple experiment serves as an introduction to the greenhouse effect.

This science fair project teaches you about what makes persimmons so tart and how astringency can be removed by studying the effect of tannins on fruit.

In this science experiment, observe convection currents forming and learn about how heat energy moves in liquids from hot to cooler areas through convection.

When you rub a balloon on your head, your hair stands up; but is that true for everyone? Does hair color affect static electricity?

This fun science project helps to investigate how much water can a plant take up and release in a certain period of time through the process of transpiration.

This experiment uses a yeast solution, liquid detergent, and hydrogen peroxide to produce an exciting reaction like no other!

Dive into the world of cooking oil and smoke points to discover just how fast some oils start smoking.

How does frost form? How fast does it form? Do this simple science project using a plastic glass, rock salt and some water to learn about deposition.

This science fair project idea explores whether mint, known for its âcooling sensationâ really does lower temperatures.

Kids will learn how to make a thermometer to to explore liquid density in this great science fair project. Which liquids are affected by temperature the most?

Learn how starch and carbohydrates interact with different solvents in this fun and easy packing peanut science fair project.

This science fair project idea explores whether factors such as temperature and concentration affect the pH of a solution.