This science experiment examines the role of fat in food, especially in making bread rise and whipping cream.

How greasy are your potato chips? Students will use a reliable method to quantify greasiness and compare different brands in this great science fair project.

Science fair project that examines how to grow bacteria in a controlled setting, using simple materials from around the home.

Here is a fun middle school science project on factors affecting solubility. Learn how dissolved solids can "crash out" to form crystals when conditions change.