Showing Results for liquid linear : Page 2

Why does honey crystallize? This science fair project project answers this question and identifies the variable that makes this sweet solute crystallize faster.

Why doesn't the ocean freeze? Students answer this question by simulating the chemical composition and temperature of arctic waters in their own home.

This homemade barometer allows your little scientist to contemplate and compare different air and weather conditions.

Science fair project idea which teaches you how to make butter by separating cream into butter and buttermilk.

The next time you've got a restless second grade earth scientist on your hands, use this experiment to demonstrate crystals and make a tasty treat, too!

Most people assume that cold water freezes more quickly, but could that be false? Does hot water freeze faster than cold water? Let's find out!

This pumpkin dessert recipe tastes like pie but looks like a no-bake cookie.

Learn how starch and carbohydrates interact with different solvents in this fun and easy packing peanut science fair project.

The goal of this golf science fair science fair project is to determine whether the temperature of a golf ball affects its elasticity and its rebound.

Invite your second grader to help you measure and mix these fresh, cool concoctions!

How do icicles form and what do they look like? Do this free science fair project and watch the formation of icicles occur right before your eyes.

The objective of this science fair project is to examine the effects of temperature on salt and water solutions, as they form crystals over time.