Here's a fun at-home activity that will help your child strengthen math skills using high and low temperature data, and become a master temperature tracker!

Homemade Halloween treats make great party foods for an All Hallow's Eve get together. These four homemade Halloween treats are scary-good.

This project tests the hypothesis that dark colors absorb more heat than light colors.

What keeps a an item cooler, polymer crystals or ice? Find out in this cool science experiment!

Chlorine and chloramine are added to our tap water to kill harmful microorganisms. What is the best way to filter these disinfectants in your drinking water?

Learn about the microclimate of your backyard by tracking rainfall, temperature, and observed weather with hand drawn charts and graphs.

This science fair project idea teaches how the gases and pollution in the air affect the earth's atmosphere temperature.

This science fair project idea deals with the qualities of shade on a sunny day.

This fun science project helps to investigate how much water can a plant take up and release in a certain period of time through the process of transpiration.

Science fair project that examines how yeast grows, and which conditions allow for optimal growth. What types of nutrients does yeast prefer?

Transform your kitchen table into a winter wonderland with a cookie and cocoa party that looks freshly dusted with snow.

This science fair project idea identifies clouds as a means of predicting the weather.

Learn how starch and carbohydrates interact with different solvents in this fun and easy packing peanut science fair project.

This pumpkin dessert recipe tastes like pie but looks like a no-bake cookie.

To help your child learn how to use a thermometer, try this temperature collecting activity at home.

Based on the concept of water's "freezing point," this activity entails the lowering of water's freezing point to chill ice cream!

Why does honey crystallize? This science fair project project answers this question and identifies the variable that makes this sweet solute crystallize faster.

Kids will learn how to measure the viscosity of liquids by making their own homemade viscometer in this great science fair project idea.

Your third grader will be amazed at the explosive combination of vinegar and baking soda in these chocolate volcano cupcakes with white chocolate "lava."

Add these fun chocolate Groundhog Day cupcakes to your holiday desert recipe repertoire! They're fun to make with your kids and a delicious winter snack.

Instead of loading up on mayonnaise based potato salad, your child can whip up something healthier: German potato salad!

This science fair project looks one of the most important factors affecting seed germination: water. A fun and easy plant biology experiment for 3rd graders.

Check out this cool science fair project idea to explore the risk of mechanical deterioration of artifacts placed in a storage box due to mold outbreaks.

Why doesn't the ocean freeze? Students answer this question by simulating the chemical composition and temperature of arctic waters in their own home.

This project determines whether Styrofoam, paper, or plastic cups are best for preventing ice from melting.

Got a kid who loves fashion? Help her develop her own unique style with this tie-dye project using natural dyes.

How powerful is the reaction between baking soda and vinegar? Find out here!

Make your own marshmallows and mix up some very interesting third grade chemistry lessons while you're at it!

Do you think heat can affect a plant's growth rate?

Topped with roasted pumpkin, prosciutto, herbs, and feta, these pita pizzas are a healthy, seasonal alternative to your classic pie.