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How powerful is the reaction between baking soda and vinegar? Find out here!

Based on the concept of water's "freezing point," this activity entails the lowering of water's freezing point to chill ice cream!

In this cool project, create a lighted, scale model of the different layers of the Sun, including the core, radiation and convection zones, and photosphere.

Is horse manure a possible energy source in a crisis? Use calorimetry to find out how much energy horse manure can produce in this science fair project.

This science fair project idea explores whether boiling and freezing water will have an effect on how much it weighs.

A food groups plate shows your child what category her foods belong in. Make a food groups plate with your child before dinnertime.

Instead of loading up on mayonnaise based potato salad, your child can whip up something healthier: German potato salad!

If you're looking for a fun way to have your child gain practice pattern-making while working out fine motor skills, making Washi eggs is the perfect activity.

If you love the idea of handing out holiday tins of homemade cookies but you're not a baker, chocolate-covered apples are the perfect solution.

Kids will create their own version of Richard Feynman's rubber band heat engine to learn about thermodynamics with this cool science fair project idea.

Why doesn't the ocean freeze? Students answer this question by simulating the chemical composition and temperature of arctic waters in their own home.

Learn how to make a paper snowflake with these simple instructions. Help your child learn how to make a paper snowflake with only paper and scissors.

What is the hydrologic cycle and how does it work? Check out this fun and easy science project where you will model and learn about Earth's water cycle!

This fall, bake some festive caramel apple cupcakes with your second grader and help her build her math skills while you're at it!

This homemade barometer allows your little scientist to contemplate and compare different air and weather conditions.

Science fair project that compares the freezing temperature of salt water and freshwater in order to learn about supercooling and condensation nuclei.

Your third grader will be amazed at the explosive combination of vinegar and baking soda in these chocolate volcano cupcakes with white chocolate "lava."

These handmade Christmas treat cups are perfect for house parties, school celebrations, and holiday bake sales.

Science fair project that examines how yeast grows, and which conditions allow for optimal growth. What types of nutrients does yeast prefer?

Think you need a special dehydrator to make your own fruit leather? You can actually make a delicious version of this popular kid's snack in your own oven.

All you need are pencils, paper and some scissors to get started on this easy and fun game to review astronomy information, or other types of study concepts.

Add these fun chocolate Groundhog Day cupcakes to your holiday desert recipe repertoire! They're fun to make with your kids and a delicious winter snack.

This experiment works due to a simple principle: plants need light. Build a shoebox maze and watch the plant work though the obstacle course, searching for sun.

For your budding first grade scientist, all you need is some simple, natural materials to create an amazing ant farm. Here's how to get started.

The objective of this science fair project is to examine the effects of temperature on salt and water solutions, as they form crystals over time.

Science fair project in which you will examine how crystals are formed by creating your own crystal using charcoal briquettes, salt, and ammonia.

This cool science fair project teaches kids about temperature, density and buoyancy using balloons that float with normal air. No helium required!

Any time is the perfect time to whip up a delicious batch of fluffy pumpkin cookies.

This project determines whether Styrofoam, paper, or plastic cups are best for preventing ice from melting.

Chlorine and chloramine are added to our tap water to kill harmful microorganisms. What is the best way to filter these disinfectants in your drinking water?