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This beautiful salad looks like a butterfly and tastes like your favorite vegetables!

This blanched broccoli salad is dressed up with kid-friendly ingredients like dried cherries and crowd-pleasing bacon.

Matzoh brei is a fun-to-eat Jewish breakfast. It is a lot like traditional French toast, only it is made with matzoh instead of bread.

Your child can make a sweet and savory spinach strawberry salad; two ingredients that come together for a light and fresh summer dish!

At your next Valentine's Day celebration, your fifth grader can show family and friends she loves them with some fresh, fruity drinks--made from scratch!

Here's an amazing recipe your kids are sure to gobble up, whether they're Jewish or not.

Edible holiday gifts are perfect for the foodie in your life. Learn how to make edible holiday gifts with this activity and tutorial.

Mix eggs, milk, and flour just so, and you can create spectacular, gourmet popovers this Easter!

Use this simple and versatile sauce in pasta, sandwiches, or atop baked chicken.

This twist on classic mashed potatoes includes parsnips, a root vegetable with a sweet flavor your kids will love.

Mocktails are fancy non-alcoholic drinks perfect for celebrations. Make a batch of mocktails for kids and adults alike at your New Year's Eve celebration.

Make sourdough bread...and learn some colonial history and modern science in the process!

The next time you are planning a Mexican-inspired menu, let your child contribute with a batch of this guacamole! Here's how.

Give your child a taste of life in Civil War era America by mixing up a batch of old-fashioned cornbread, adapted from a 19th century recipe.

Explore Pilgrim foodways with three heritage cornbread recipes.

Try this recipe with your child and explore Ethiopia through one of its dietary staples: injera, or flat bread!

Practice measurement and proportion with your first grader, and in the process, make three scrumptious salads for you and your child to share on Mother's Day!

This Sephardic meat pie features ground beef, mashed potato, onions, and spices simmered in a hearty gravy and then baked in matzoh crust.

Celebrate Easter brunch with these flaky, delicious, and--yes--healthy whole wheat "bunny biscuits."

Here's a pumpkin nut bread recipe that makes for a wonderful project on a crisp autumn afternoon.

Pumpkin carving party activities are great for a pre-Halloween party. Try pumpkin carving party activities, including jack-o'-lantern ideas and fall recipes.

Take the pain out of parts by disguising your third grader's fraction lessons as baking with these pumpkin breakfast muffins complete with ghostly marshmallows!

This is a healthy dish that'll bring color to any meal but simple enough that kids of all ages can take the lead in making this delicious Korean dish.

Serve this seasonal carrot salad at Easter brunch this year, and it just might hop onto your family's list of healthy favorites.

Raspberry hot chocolate is a sweat treat for your young valentine. Pink and delicious, this raspberry hot chocolate makes the perfect Valentine's Day drink.

These Halloween drink ideas will get you ready to set up a spooky beverage bar. These kid-friendly Halloween drink ideas are perfect for a spooky party.

Your child is sure to find this colorful pink, green and white salad simply irresistible. For an added challenge, give your youngster a pair of chopsticks!

Start Father's Day off on the right foot by baking Dad a batch of scrumptious muffins packed with fruit, fiber, and heart-healthy oat bran.

Give your child an introduction to food preservation by making and canning your own yummy, homemade pasta sauce!

Get your child cooking with this easy side dish from the Bahamas.