These Halloween drink ideas will get you ready to set up a spooky beverage bar. These kid-friendly Halloween drink ideas are perfect for a spooky party.

Get your child cooking with this easy side dish from the Bahamas.

Make Korean vegetable pancakes with your child! This dish is delicious way to get your child cooking as you introduce her to recipes from different cultures.

Create tasty and healthy bruschetta the whole family will love and get your child in the kitchen involved in making the food they eat!

Make your St. Patrick's Day party an extra festive affair with green punch! A mix of sherbet, lime juice, and lemon lime soda, this recipe is sure to be a hit.

This blanched broccoli salad is dressed up with kid-friendly ingredients like dried cherries and crowd-pleasing bacon.

Enjoy this kid-friendly recipe for Irish soda bread, just in time for St. Patrick's Day!

Take the pain out of parts by disguising your third grader's fraction lessons as baking with these pumpkin breakfast muffins complete with ghostly marshmallows!

Make sourdough bread...and learn some colonial history and modern science in the process!

Serve this seasonal carrot salad at Easter brunch this year, and it just might hop onto your family's list of healthy favorites.

Use this simple and versatile sauce in pasta, sandwiches, or atop baked chicken.

Mix eggs, milk, and flour just so, and you can create spectacular, gourmet popovers this Easter!

Make sunomono, a simple Japanese cucumber vinegar salad, and kid-friendly chopsticks in this fun kindergarten activity.

These spring spring rolls are a tasty treat for lunch, dinner, or just a snack.

This refreshing salad is tasty and chock full of fresh veggies! Your child will hone her slicing skills as she makes this delicious dish.

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Explore Pilgrim foodways with three heritage cornbread recipes.

Learn to make homemade ketchup with your child and experiment with spices and flavors!

Mocktails are fancy non-alcoholic drinks perfect for celebrations. Make a batch of mocktails for kids and adults alike at your New Year's Eve celebration.

Here's a fun science experiment that's refreshingly tasty too! Turn regular water into a tasty treat perfect for consuming on a hot day.

Learn how to make onigiri, a popular Japanese snack.

Don't toss out those old tortillas! Your child can use them to create her own tortilla chips in any flavor she can imagine.

Your child can make a sweet and savory spinach strawberry salad; two ingredients that come together for a light and fresh summer dish!

Give your child an introduction to food preservation by making and canning your own yummy, homemade pasta sauce!

Here's an amazing recipe your kids are sure to gobble up, whether they're Jewish or not.

From Canada's flag, to the Toronto Maple Leafs, to classic maple syrup cookies, the maple tree is very much a part of Canadian heritage.

The next time your kid asks, "What's for dinner?" reply, "Dinosaur Bones!" Of course, you don't mean actual bones; just tasty breadstick bones!

Has your junior chef moved beyond chicken nuggets and mac and cheese? Challenge him to create his own brand of infused olive oil.

Combine art, history and food with this unique project! Your child will make her own butters, and learn a little about Colonial history at the same time

Make a healthy, no-cook salad with some help from your third grade chef - and practice math and measurement while you're at it!