Showing Results for data 2 : Page 3

Measure temperature change over time using a variety of insulation materials. Be creative with insulation materials: scarves, yarn, socks, feathers, oil, etc

This science fair project explores how salt and sugar affect the melting rate of ice in water.

Explore the best way to store popcorn kernels. It examines the impact of moisture and temperature on unpopped kernels.

Store seeds under three different environmental conditions. Plant seeds in carefully marked groups, watch them grow. Compare results.

Kids will learn how to measure the viscosity of liquids by making their own homemade viscometer in this great science fair project idea.

Look for a correlation between temperature and the intensity of cricket chirping. Measure ambient temperature and sound intensity in decibels.

What direction should solar panels face? It's not the direction you might think! This free and enlightening science fair project helps kids discover the answer.

This first grade science activity is great for winter! Your child will grow and observe her own amaryllis bulb, keeping a journal of her scientific findings.

This science fair project idea focuses on saturated and unsaturated lipids (fats and oils).

The objective of this experiment is to evaluate the effects of acid rain on plants.

Compare air temperature with the infrared temperature from a reflecting surface at different times of the day, in shade and in sunlight.

The objective of this science fair project is to examine the cleanliness of salad preparation techniques.

This project determines whether Styrofoam, paper, or plastic cups are best for preventing ice from melting.

The objective of this science project is to examine the factors that affect the dispersion of oil in water, including water agitation.

In this cool experiment, learn about the forces of resistance in a liquid and race marbles in a cylinder to find out which fluids have a high viscosity.

Cookie catastrophe! In this project you will determine if different types of cookie sheets can cause cookies to bake differently.

Why doesn't the ocean freeze? Students answer this question by simulating the chemical composition and temperature of arctic waters in their own home.

Science fair project that determines the correlation between the ability of selected materials to conduct heat and a material's density.

This science fair project idea determines whether land or water warms more quickly and investigates how solar radiation increases the temperature of surfaces.

How powerful is the reaction between baking soda and vinegar? Find out here!

This little chick is so cute that your child will want to make a whole flock to call her own.

This recipes is so easy your child gets to be master chef for this kitchen activity. He'll bake peanut butter banana oatmeal cookies that happen to be vegan!

These delicious Easter Basket Cupcakes are a simple, creative holiday treat. These cupcakes sit in waffle bowls with festive coconut grass and jellybean eggs.

Transform your kitchen table into a winter wonderland with a cookie and cocoa party that looks freshly dusted with snow.

The objective of this science fair project idea is to find out whether refrigerating cosmetics will extend their shelf-life and longevity.

Examine the connection between temperature and chemiluminescence.

This science fair project idea determines what factors influence an individual's reaction time using a web-based timed reaction test.

Have fun with bubbles and find out why there are bubbles in your tap water in this cool science fair project idea.

Your third grader will be amazed at the explosive combination of vinegar and baking soda in these chocolate volcano cupcakes with white chocolate "lava."

This science fair project idea discovers the effect of (high) heat on animal cells.