This beautiful salad looks like a butterfly and tastes like your favorite vegetables!

This blanched broccoli salad is dressed up with kid-friendly ingredients like dried cherries and crowd-pleasing bacon.

Matzoh brei is a fun-to-eat Jewish breakfast. It is a lot like traditional French toast, only it is made with matzoh instead of bread.

At your next Valentine's Day celebration, your fifth grader can show family and friends she loves them with some fresh, fruity drinks--made from scratch!

Mix eggs, milk, and flour just so, and you can create spectacular, gourmet popovers this Easter!

Stringy orange ghoul guts are actually a healthy and gross-looking appetizer for your child's Halloween party.

Mocktails are fancy non-alcoholic drinks perfect for celebrations. Make a batch of mocktails for kids and adults alike at your New Year's Eve celebration.

This sweet and tangy homemade barbecue sauce is a great way to introduce kids to the culinary arts.

This is a healthy dish that'll bring color to any meal but simple enough that kids of all ages can take the lead in making this delicious Korean dish.

Your child is sure to find this colorful pink, green and white salad simply irresistible. For an added challenge, give your youngster a pair of chopsticks!

Edible holiday gifts are perfect for the foodie in your life. Learn how to make edible holiday gifts with this activity and tutorial.

These Halloween drink ideas will get you ready to set up a spooky beverage bar. These kid-friendly Halloween drink ideas are perfect for a spooky party.

The next time you are planning a Mexican-inspired menu, let your child contribute with a batch of this guacamole! Here's how.

Dress up your holiday table with braised collard greens flavored with a smoked turkey leg.

Use this simple and versatile sauce in pasta, sandwiches, or atop baked chicken.

Here's an amazing recipe your kids are sure to gobble up, whether they're Jewish or not.

This twist on classic mashed potatoes includes parsnips, a root vegetable with a sweet flavor your kids will love.

Make sourdough bread...and learn some colonial history and modern science in the process!

Cook these dumplings with your kids to ring in the Chinese New Year or any day you're craving tasty homemade food!

Make Korean vegetable pancakes with your child! This dish is delicious way to get your child cooking as you introduce her to recipes from different cultures.

Practice measurement and proportion with your first grader, and in the process, make three scrumptious salads for you and your child to share on Mother's Day!

Explore Pilgrim foodways with three heritage cornbread recipes.

This kitchen activity will engage your preschooler's senses and fine motor skills, and she'll have fun eating her unique creations when she's done!

Try this recipe with your child and explore Ethiopia through one of its dietary staples: injera, or flat bread!

Serve this seasonal carrot salad at Easter brunch this year, and it just might hop onto your family's list of healthy favorites.

Give your child a taste of life in Civil War era America by mixing up a batch of old-fashioned cornbread, adapted from a 19th century recipe.

Give your child an introduction to food preservation by making and canning your own yummy, homemade pasta sauce!

Pumpkin carving party activities are great for a pre-Halloween party. Try pumpkin carving party activities, including jack-o'-lantern ideas and fall recipes.