A St. Patrick's Day staple, corned beef and cabbage is a delicious way to celebrate the holiday and introduce your fourth grader to the kitchen.

Learn how to make sushi at home, and turn dinner into a social studies lesson for everyone.

Watch your fifth grader hone his basic kitchen and measuring skills as he helps you whip up a batch of this soothing, savory soup.

Here are three healthy burger recipes your second grader can help you whip up for a summer barbecue!

Next time your fifth grader's in the mood for a tasty treat, try whipping up some homemade drop scones!

Cook Halloween pasta on All Hallows' Eve. This green pasta with toothy almonds is a super scary and tasty dinner for trick-or-treaters on Halloween night.

Your fourth grader will gain valuable fraction practice as he mixes up a savory spice rub for your family's barbeque master!

You and your fourth grader can pay homage to the 2010 Winter Olympics held in Vancouver, Canada, by baking up a batch of maple leaf pancakes!

Young chefs can whip up this simple stir fry featuring tender strips of rib eye in a savory oyster sauce faster than you can order take out.

Classic tuna casserole gets a makeover, dressed up with onions, mushrooms, and fresh sweet corn.

Nothing says fall like pumpkin soup, but it's also really good for you, with high amounts of fiber, iron, zinc and free radical busting antioxidants.

Streamline your busy mornings by preparing some delicious Swiss oatmeal the night before.

This recipe provides a quicker, easier, and slightly healthier way to prepare this classic Louisiana Creole dish.

Teach your child how easy it is to make homemade pasta, infused with delicious and nutritious autumn pumpkins.

Your child can turn dinner into a flavorful adventure that transports the entire family to a land far away with some quick and easy Thai peanut noodles.

A tall glass of lemonade is the perfect summer treat. Make it even better with these creative twists on classic lemonade!

This quick and easy pasta dish is loaded with sweet grape tomatoes and vitamin-packed red pepper pesto.

Sweet potatoes lend a creamy texture and peppery seasoning gives a spicy kick in this fall hash recipe.

This gumbo recipe is a yummy way to celebrate Black History Month, and get a little practice in measurement.

Topped with roasted pumpkin, prosciutto, herbs, and feta, these pita pizzas are a healthy, seasonal alternative to your classic pie.

Get your kids in the kitchen this Fourth of July and celebrate the holiday with some delicious and nutritious kid-friendly recipes!

The kitchen can be a favorite place for kids. And cooking helps them develop valuable skills-- from eye-hand coordination, to reading, to math

Pumpkin carving party activities are great for a pre-Halloween party. Try pumpkin carving party activities, including jack-o'-lantern ideas and fall recipes.

Try this delicious and nutritious recipe for Green Eggs and Ham, inspired by Dr. Seuss's classic story of Sam I Am.

Make Korean vegetable pancakes with your child! This dish is delicious way to get your child cooking as you introduce her to recipes from different cultures.

Your kid will love making these cute and festive Easter bunny pancakes. This Easter, turn a holiday breakfast into a delicious measurement activity!

Introduce your budding chef to a traditional Irish dish this St. Patrick's Day by making Irish lamb stew, a fantastic one-pot meal the whole family can enjoy.

Here's a delicious and nutritious dish for St. Patrick's Day: make a NiÃoise-style salad bursting with a rainbow of colors!

Your child will look forward to lunchtime with this artistic reinterpretation of the same old cold lunch.

Here's an easy activity for your preschooler or kindergartener: use waffles and fresh fruit to give your child hands-on practice with patterning and numbers.