Wondering what to do with all that extra mint leftover from last night's meal? Don't throw it out--make tea instead. It's easy to dry fresh herbs for tea.

This is a healthy dish that'll bring color to any meal but simple enough that kids of all ages can take the lead in making this delicious Korean dish.

Try this arts and crafts activity with your preschooler: make bread from yeast dough to teach her about the science behind bread baking.

Combine art, history and food with this unique project! Your child will make her own butters, and learn a little about Colonial history at the same time

Teach your kindergartener a little about Mexican culture by giving him a festive, no-cook lesson in how to make "aguas frescas," or seasonal fruit drinks.

Try this recipe with your child and explore Ethiopia through one of its dietary staples: injera, or flat bread!

Enjoy this kid-friendly recipe for Irish soda bread, just in time for St. Patrick's Day!

This beautiful salad looks like a butterfly and tastes like your favorite vegetables!

Cook these dumplings with your kids to ring in the Chinese New Year or any day you're craving tasty homemade food!

These spring spring rolls are a tasty treat for lunch, dinner, or just a snack.

Celebrate Easter brunch with these flaky, delicious, and--yes--healthy whole wheat "bunny biscuits."

Create tasty and healthy bruschetta the whole family will love and get your child in the kitchen involved in making the food they eat!

Make a healthy, no-cook salad with some help from your third grade chef - and practice math and measurement while you're at it!

Make sourdough bread...and learn some colonial history and modern science in the process!

If your child likes Creamsicles, he'll love this punch. With its bright orange hue, it's perfect for a Halloween party, or summer barbecue.

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This sweet and tangy homemade barbecue sauce is a great way to introduce kids to the culinary arts.

Your child is sure to find this colorful pink, green and white salad simply irresistible. For an added challenge, give your youngster a pair of chopsticks!

Pumpkin carving party activities are great for a pre-Halloween party. Try pumpkin carving party activities, including jack-o'-lantern ideas and fall recipes.

This gluten free stuffing matches the distinctive nuttiness of quinoa with the tart sweetness of dried cherries.

Learn to make homemade ketchup with your child and experiment with spices and flavors!

Explore Pilgrim foodways with three heritage cornbread recipes.

In Japan, ozoni is one of the main dishes eaten on New Year's Day. Here's how to make this delicious traditional dish with your child.

Use this simple and versatile sauce in pasta, sandwiches, or atop baked chicken.

Give your child an introduction to food preservation by making and canning your own yummy, homemade pasta sauce!

Your beginning teen baker will enjoy the tactile experience of baking this challah bread. It's deceptively simple to make!

Here's a pumpkin nut bread recipe that makes for a wonderful project on a crisp autumn afternoon.

Homemade eggnog is a tasty holiday libation for your whole family. Make homemade eggnog with your child and help him understand measurements in cooking.

The next time your kid asks, "What's for dinner?" reply, "Dinosaur Bones!" Of course, you don't mean actual bones; just tasty breadstick bones!

Serve this seasonal carrot salad at Easter brunch this year, and it just might hop onto your family's list of healthy favorites.