Reinforce your child’s understanding of geometry and 2D shapes while learning about the artist Mary Blair and her amazing contributions to many loved movies, books, and characters throughout her career.

Has the rain ruined your summer outdoor campfire plans? You can still make some tasty s'mores with the help of your oven!

Homemade Pumpkin hot chocolate is perfect for Halloween scary movie marathon or a pre-Thanksgiving game night. Try this Homemade Pumpkin hot chocolate recipe.

Don't toss out those old tortillas! Your child can use them to create her own tortilla chips in any flavor she can imagine.

Here are two streamlined breakfast ideas so that mom not only gets a delicious breakfast for Mother's Day, but a clean kitchen too!

You and your child will have a blast baking this wonderful spin on a childhood classic, PB n' J cookies. Easy to make, and even easier to enjoy!

Start Father's Day off on the right foot by baking Dad a batch of scrumptious muffins packed with fruit, fiber, and heart-healthy oat bran.

Any time is the perfect time to whip up a delicious batch of fluffy pumpkin cookies.

Is your child tired of the same old fries with dinner? Invite him to bake up some tasty zucchini fries to accompany the next family meal.

Your fourth-grader can hone her baking skills with this classic American recipe the whole family will enjoy!

Can you wink? Is your ability to wink genetic or simply based on chance? Find out in this science fair project idea!

Try this delicious and nutritious recipe for Green Eggs and Ham, inspired by Dr. Seuss's classic story of Sam I Am.

Looking for a healthy dessert? Find one with these yummy baked apples.

Matzoh brei is a fun-to-eat Jewish breakfast. It is a lot like traditional French toast, only it is made with matzoh instead of bread.

Let your child show off his culinary prowess as he whips up this nutritious and delicious salmon recipe!

Your kid will love making these cute and festive Easter bunny pancakes. This Easter, turn a holiday breakfast into a delicious measurement activity!

If you're looking to make use of your summer vegetables, try this lighter twist on a favorite fried appetizer.

This experiment uses a yeast solution, liquid detergent, and hydrogen peroxide to produce an exciting reaction like no other!

Test whether plants can grow without sunlight and water.

Let your fourth grade chef mix up butter and sugar with scientific principles about different states of matter, and get delicious toffee, too.

Demonstrate which cooking method gets rid of the most fat.